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When is the Right Time to Replace Your Catering Equipment?  

The catering and hotel business is  very fast paced and often we forget that our equipment may need servicing or replacing. Since many of the items needed to be a successful caterer or a successful hotelier are expensive, replacement may not be something that you want to think about. That being said, you need to […]

Finding the Best Catering Equipment

Catering supplies are one of the hardest things to get right when you either open your catering or hotel business or are looking to improve and upgrade. There are thousands of catering brands out there but with the right company  you can find the equipment that, not only makes your job easier, but also improves […]

Upgrading Your Kitchen Equipment

The kitchen is the heart and soul of any restaurant or hotel and with the right equipment, it can keep everything pumping and running smoothly for both workers and guests. So what should you look for if you are looking to upgrade your hotel equipment? Trapalides offers a wide range of options to choose from. You […]

Your Dining Stemware is the First Thing People See

If you want your customers to enjoy their dining experience in full, then your table stemware is just as important as the food, plates and utensils provided to the customer. That’s because before the appetizers, main course and dessert are even seen, the dining experience starts with the choice of drink. Wine, beer and spirits […]

Ergonomic Dining Makes a Huge Experience Difference

What’s the worst thing that can happen to a dinner guest while eating fine food in a restaurant? Is it the spilled wine? Food that doesn’t taste quite right? How about the decor? None of these are as alarming as one simple factor that impacts the guest personally. Dropping a utensil or tableware because it […]

What Restaurant Equipment Do You Need?

As the owner or manager of a restaurant, finding the best equipment for your restaurant needs is important. A company like Trapalides has a wide selection of items and brands to choose from so that you can find the perfect restaurant items easily and simply. So what types of hotel equipment  might you need? Every great […]

Working With the Right Kitchen Knives

One of the biggest sources of professional injuries in the kitchen is often one of the most preventable as well. Kitchen knives are used everyday to slice and dice food product and prepare amazing dishes. However, a knife is only as good as the metal used to make it as well as the craftsmanship in […]

Why Stainless Steel Should be Your Kitchen Work Foundation

Why stainless steel for hotel equipment Cyprus kitchen work areas, furniture, workspaces and carts? Plastic is so much cheaper, wood had a vintage feel to it, and hybrids can provide plenty of performance as well as decor and style. The simple fact remains, however, that stainless steel is the safest, easiest to clean, and most […]

Reversing the Effect of Time on Your Tableware

One of the more common issues that creep up on a restaurant or hotel that focuses on ensuring image and quality are kept top notch, is time. Regardless of investment, over time even the best of equipment, tableware, and plateware begin to look dated. And when that happens, it begins to detract from the image of […]

The Features That Make a Restaurant Stand Out

There is a saying that “the suit makes the man.” In the food servicing and dining industry it is the fine dining equipment that makes the restaurant, assuming the food it is top notch and the highest quality. However, despite the fact that restaurant equipment Cyprus resources are probably the most controllable and problem-preventable factor […]