Year: 2018

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4 Tips for Purchasing Premium Hotel Catering Equipment

No matter what type of food you plan to cook in your hotel kitchen, you will need premium catering equipment in order to keep your guests happy. That said, before you go shopping for your kitchen equipment for your hotel, take heed to the following tips. Buy New First of all, it is important to […]

How to Buy Fine Dining Equipment

No matter what type of restaurant you have or what type of food you prepare, purchasing high-quality kitchen equipment is a must. Indeed, secondary only to the method by which the food is prepared, high-quality kitchen equipment can save you tons of time and money. That said, the following is a short guide to help […]

Reasons to Purchase High Quality Hotel Equipment

No matter how big or small your restaurant may be, skimping on the kitchen equipment is not at all advisable. That said, the following is a short list of reasons to invest in high-quality hotel equipment. Service and Warranties Although every case is different, when purchasing higher-end kitchen equipment for your hotel, you should look […]

Things to Consider when purchasing Catering Equipment

Purchasing high-quality catering equipment can be a tough task. Check out the following tips to help you do just that. Considering Long-Term Costs On the flip side, no matter how inexpensive a piece of equipment may be, do take the time to consider the long-term costs before purchasing. While some machines need to be cleaned […]

Top Care & Maintainance Tips for Your Catering Equipment

As the owner or proprietor of a hotel, restaurant, or catering business, you know that your kitchen equipment is a major investment. Just as the kitchen is the heart of every home, so is the gear with which your staff prepares food for your valued customers the heart of your business model. Fortunately, the care […]

Choosing the Right Equipment for Your Brand

If you’re in the service industry, whether it’s hotel hospitality, restauranteering, catering or a related field- one of the most important decisions you can make is what kind of catering equipment to buy for your business. Hotel and restaurant catering equipment needs to be robust and versatile. Choosing the right catering equipment will help you […]

What Equipment Do I Need for On Site Catering?

Your clients in Cyprus expect you to cater their events with a modern level of equipment. Not only does modern equipment help with the efficiency of the project, but it also puts forward a much better image for your company. What equipment do you really need for on site catering? Insulated Transport You can’t assume […]

Why is My Equipment so Important?

When it comes to catering, your equipment is just as important as your staff. You may have the best food on the market with the spiciest seasonings and the best texture but your clientele will never know this if you show up on site with dirty equipment. Think about yourself as a consumer for just […]

The Importance of the Right Catering Equipment in Your Establishment

You have put everything into your establishment – from the decor to the interior design to the choice of fresh ingredients. You want to give your customers the absolute best experience possible. You vet your staff for every detail, ensuring that you only offer jobs to the best of the best. What good is all […]

Does the Right Equipment Make a Difference in My Customer Base?

Regardless of the expertise in your hospitality or food service business, the equipment that you use will make a huge difference in the quality of your product. Even the best employees are limited in what they can do for your clients if they do not have the latest technology to make things happen. Equipment also […]